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| Bacon, Egg, and Pimento Cheese Breakfast Sliders |
"Slather highly spiced home made Pimento cheese onto these bacon and egg sliders for an smooth and clearly mouthwatering breakfast."
Ingredients :
- Pimento Cheese:
- 1 cup Cheddar cheese, shredded
- 1/2 cup mayonnaise
- 1 chipotle pepper, minced
- 1/four cup diced roasted pink pepper
- 1 teaspoon grated white onion
- Salt and pepper, to flavor
- 2 tablespoons butter
- four potato roll slider buns, sliced
- eight slices Farmland® Thick Cut Sir Francis Bacon, cooked
- 4 eggs, cooked for your preference
Instructions :
| Prep : 20M | Cook : 4M | Ready in : 40M |
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- Pimento Cheese: Combine all components but salt and pepper. Once combined, season with salt and pepper.
- Sliders: Preheat the oven to 350 stages F.
- In cast iron skillet or heavy-bottomed pan, soften butter and toast slider rolls till golden brown.
- Place spoonful of Pimento cheese on bottom half of of every bun.
- Top with bacon and eggs and pinnacle of bun, area lower back in pan, and installed oven briefly to warm cheese.
Notes :
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