Easiest Way to Prepare Appetizing Rava Kesari/Kesari Halwa

Rava Kesari/Kesari Halwa. Rava kesari's North Indian counterpart is Sooji ka halwa Which is also equally popular and tastes good. In Maharashtra and Gujarat this same dish is called as sheera. However, there are some variations in the preparations of sooji halwa, sheera and rava kesari.

In some parts of Karnataka and Maharashtra this is called as Sheera. But these are made without color. Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa. You can cook Rava Kesari/Kesari Halwa using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Rava Kesari/Kesari Halwa

1. Prepare 1/2 Cup of semolina/suji/rava.
2. It's 3 Tablespoon of pure ghee/clarified butter.
3. You need 4 Tablespoon of sugar.
4. Prepare 1 of and 1/3 cups of water.
5. Prepare Pinch of saffron.
6. Prepare 1 Teaspoon of milk.
7. You need 1/3 Teaspoon of green cardamom powder.
8. It's 2 Tablespoon of mixed dry fruits as per your choice.
9. You need Pinch of kesari food color.

Rava Kesari is delicious and easy to make, usually made on festive occasions. This is a quick fix sweet especially if you have unexpected guests. Rava kesari method: Heat a pan, add the rava with the ghee (mentioned minus a tbsp). Fry in medium flame,with constant stirring until a nice aroma comes So how do you like it, scooped rava kesari or the cut into pieces? 🙂.

Rava Kesari/Kesari Halwa step by step

1. Take a non-stick pan, add semolina and clarified butter in it..
2. Now on medium flame, roast them until nice aroma comes out from it(stir continuously).
3. Meanwhile take 1 teaspoon milk and soak pinch of saffon in it.Keep aside..
4. When rava roast evenly and turn into light golden in color, then add water, sugar, pinch of kesari food color and soaked saffron, as well stir continuously to avoid forming lumps..
5. Now add cardmom powder, dry fruits and cook it for more 3 or 4 minutes. Now Kesari halwa or Rava kesari is ready to be served..

Happy Vasant Pachami to all the Lovely Readers. Today I bring to you the kesari halwa recipe for toddlers and kids. Vasant Pachami marks the start of spring. The color yellow plays an important role in Vasant Panchami as it is associated with the bloom of mustard and. Rava Kesari Bhath/Sooji Halwa Recipe is a pudding made from semolina, flavored with saffron and other spices topped with nuts.