Recipe: Delicious Raw Banana Bajji/Vazhakkai Bajji

Raw Banana Bajji/Vazhakkai Bajji. pakora or bajji recipes are very common deep fried snack recipes and are made with a wide variety of vegetables. most of the pakora or bajji recipes end up after deep frying raw banana, you can use it for preparing aloo and even paneer or onions. lastly, do not deep fry these fritters in a low flame and. Vazhakkai Bajji (Raw Banana / Plantain) Bajji is a very crispy and spicy South Indian Snack. Plantain pieces are coated with gram flour, spices & deep fried.

This video shows how to make fritters or Bajji with Raw Bananas. This is generally made on Diwali as part of breakfast or lunch. It is a tasty snack which. You can cook Raw Banana Bajji/Vazhakkai Bajji using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Raw Banana Bajji/Vazhakkai Bajji

1. You need 2 cup of Besan flour.
2. You need 1/3 cup of Corn flour.
3. You need 1/3 cup of Rice flour.
4. Prepare of Ginger garlic paste 2 tsp optional.
5. Prepare 2 tsp of Red Chilli powder.
6. It's 1/2 tsp of Baking soda.
7. You need 1/4 tsp of Hing.
8. It's of Salt as required.
9. You need of Kesari Color 2 pinch optional.
10. Prepare of Water 2 cups or as required.
11. You need of Oil for deep frying.

Serve raw banana bajji with coconut chutney or coriander chutney or mint chutney. Horizontally cut each banana in two to three. Hi Friends,Hope you all doing good. I am sure you all had a great Diwali celebration.

Raw Banana Bajji/Vazhakkai Bajji step by step

1. Take besan, rice and corn flour in a bowl.
2. Add salt, red chilli powder, ginger garlic paste, hing and baking soda.
3. Add water little by little and mix to form batter. Batter should be smooth without any lumps. Consistency of the batter should be neither too thin nor too thick.
4. Peel the skin of raw banana and slice them thin and keep it ready.
5. Dip the sliced vazhakkai in batter and drop them in hot oil.
6. Fry them till golden flipping in between..
7. Enjoy with cup of hot Tea.

My Diwali went very well in my new house with my in-laws & family. As I was busy with some personal works,I was not able to make any post here. For Diwali, I made Badam burfi,Doodh peda,Wheat halwa. The Raw Banana Bajji Recipe also known as the Balekai Bajji or Vazhakkai Bajji is a South Indian Classic tea time snack recipe. Make these Raw Banana Bajji at your tea parties or enjoy it on a rainy monsoon evening.