Favorite Menu Banana Chocolate Chip Cake :: So Tasty

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Banana Chocolate Chip Cake

"This recipe makes a delightful banana cake full of chocolate chips for a delightful manner to revel in a classic taste combination."

Ingredients :

1 half of cups all-purpose flour
2/three cup white sugar
1 half of teaspoons baking powder
1/four teaspoon salt
1 cup mashed bananas
1 egg
half of cup unsalted butter, melted
1/4 cup milk
three/four cup semisweet chocolate chips

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 stages F (one hundred seventy five degrees C). Grease and flour a 9x13 inch pan.
In a massive bowl, mix flour, sugar, baking powder and salt.
In a separate bowl, combine bananas, egg, melted butter and milk.
Stir banana aggregate into flour mixture until mixed. Be careful not to over blend.
Stir in chocolate chips.
Pour batter into 9x13 inch pan. Bake at 350 ranges F (175 degrees C) 30 to 35 mins, or until a toothpick inserted into middle of cake comes out clean. (It will have some melted chocolate, however no crumbs.)

Notes :

Reynolds® parchment may be used for less complicated cleanup/elimination from the pan.

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