Recipe: Tasty Pork Chop Piccata with Parmesan Herb Spaghetti 😙

Pork Chop Piccata with Parmesan Herb Spaghetti 😙. Coat each side evenly with parmesan cheese; lay flat. Add additional coating of flour, bread crumb, and extra seasoning. It does ok for karma but pomodoro spaghetti parm is as lame as it gets. "Herb and cheese stuffed" I mean listen to yourself. it's like you think you've actually succeeded in making.

These Parmesan Pork Chops are so flavorful and easy to make. A plain fried pork chop isn't anything new, but these parmesan and herb crusted pork chops bring boring dinner to life with a crispy crust and flash-fry so Let's make some pork chops, shall we? I learned this recipe years ago from a Giada DeLaurentiis episode and I've been making it for years. You can have Pork Chop Piccata with Parmesan Herb Spaghetti 😙 using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pork Chop Piccata with Parmesan Herb Spaghetti 😙

1. You need 4 of Boneless or on the bone Pork Chops.
2. Prepare 1 lb of Thin Spaghetti or pasta of your choice.
3. It's 1/2 of Cup of Lemon juice.
4. You need 2 Tbsp of Capers.
5. Prepare 1/2 cup of Grated Parmesan Cheese.
6. You need of Kosher Salt.
7. Prepare of Ground black pepper.
8. It's 1 cup of Vegetable Stock or Chicken Broth.
9. You need 2 Tbsp of unsalted buttet.
10. You need 2 Tbsp of EVOO (extra virgin olive oil).
11. Prepare 1 Tbsp of Chopped Garlic.
12. It's 1 cup of Rice or All Purpose flour.
13. It's 1 Tbsp of Chopped or dried Parsley.

Parmesan-Crusted Pork Piccata Medallions. and green beans. Well, at Home Chef, we've advanced to the three Ps: nutty Parmesan, succulent pork, and piccata, a preparation that involves thin slices of meat. Shredded Parmesan gives these chops a really nice and rich coating that's easy to work with and so, so good. —Hayden Hosick, Corona, California. Parmesan-Breaded Pork Chops Recipe photo by Taste of Home.

Pork Chop Piccata with Parmesan Herb Spaghetti 😙 step by step

1. Heat up a non stick or cast Iron Pan or you can bake the chops add 1 Tblsp of the oil in a medium or large plate add flour..
2. In a large pot add 4 to 5 cups of water add 1Tbsp of salt heat till boiling, in the mean time Season Pork Chops with Salt and Pepper take pinches of or 1 tsp of each coat both sides then coat with flour on both sides set aside..
3. Once Pan is warm add Pork chops sear on both sides approximately 10 mins per side depending on thickness of chop,till cooked through..
4. Check pasta water if boiling add spaghetti stir with a fork so it does not stick,keep checking every 2 mins for about 10 to 15 mins cook until al dente stage meaning it should still have bite to it do not overcook pasta no longer than 15 mins. Once cooked strain in a colander and put back in pot add a little olive to coat so it doesn't stick about 1 Tbsp.
5. Take cooked pork chops out of pan put on plate add 1 Tbsp of unsalted butter,garlic veggie broth, capers and lemon juice to pan bring to a simmer about 5 mins add to Spaghetti stir to combine add parmesan cheese..
6. Put spaghetti on individual plstes add zpork zchops add a sprinkle of parmesan cheese, and parsleu, slice lemon for decorating (optional) and enjoy!.

Bright and savory butter on pork chops with cheesy cauliflower? And best of all, this Make sure to brush with olive oil to avoid sticking to the rack. Skip the parmesan cheese for a dairy-free dish. Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. I didn't have enough Parmesan so I made my version of shake and bake with fresh bread crumbs and mixed what parm I had with that.