Easiest Way to Cook Tasty Southern banana pudding

Southern banana pudding. This Southern Banana Pudding is an heirloom family recipe and classic Southern dessert. This classic Southern banana pudding starts with a layer of Nilla wafers, sliced bananas, homemade vanilla pudding, and is topped with piles of meringue. Old Fashioned Southern Homemade Banana Pudding - Classic banana pudding starts with the crunchy layer of vanilla wafers, layered with perfectly ripe banana slices and covered in the best.

Vanilla pudding, sliced bananas, and fluffy meringue or. Banana pudding is a dessert generally consisting of layers of sweet vanilla flavored custard, cookies (usually Vanilla Wafers or ladyfingers) and sliced fresh bananas placed in a dish and served, topped with whipped cream or meringue. Banana pudding is a mainstay here in the south. You can cook Southern banana pudding using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Southern banana pudding

1. It's 1/2 cup of sugar.
2. You need 2 tbsp of flour.
3. Prepare 1/3 tsp of salt.
4. Prepare 3 cup of milk.
5. Prepare 4 of eggs separated.
6. Prepare 1 tbsp of vanilla extract.
7. It's 1 box of vanilla wafers.
8. It's 5 of ripe bananas.
9. Prepare 1/4 cup of sugar.
10. It's 1/4 tsp of cream of tartar.

It shows up at just about every single event there is. In my little ole humble opinion, that is what makes banana pudding authentically southern - a. How to make real Old Fashioned Homemade Banana Pudding! Recipes to feed your body and warm your heart.

Southern banana pudding instructions

1. Heat up milk in a medium saucepan on low heat. Wisk in flour and salt until all of the flour is blended, no clumps..
2. Add sugar to the mixture stirring constantly until it starts to thicken..
3. Beat egg yolks and slowly add to the mixture stirring constantly. It should be around 170 max. Use a candy thermometer to check temperature. Should probably take 5 minutes after egg yolk is added..
4. Take off the heat and add vanilla.
5. Beat with mixer the egg whites and 1/4 teaspoon cream of tartar until small soft peaks form. Add 1/4 cup sugar slowly and beat until high stiff peaks are formed. Do not over beat..
6. Layer a casserole dish pudding vanilla wafers banana slices pudding ending with pudding on top. If you have left over wafers you can line the edges or crumble on top or both. The last layer will be the meringue..
7. Put into oven at 450 fahrenheit for 5 minutes or until browned. Take out and either serve immediately or preferably let it cool in the fridge for a few hours or overnight. It gets better once it's cooled down..
8. .

Banana pudding has a strong, genuine Southern identity that stretches back more than half a century. But how much can we trust a bunch of journalists on the Southernness of this dessert? Recipe courtesy of Food Network Kitchen. Keywords: Southern Banana Pudding Recipe, made from scratch, homemade, old fashioned, southern recipes, with meringue. Your Comments: We welcome your comments and look forward to.