Tricolour rava Kesari. Happy Independence Day to All ☺️ Ingredients : Rava Sugar Cashewnuts Raisins Almonds Cardamom Orange food colour Green food colour Ghee Water. Rava kesari recipe with stepwise pics. Kesari is a popular and delicious south indian sweet made from semolina. rava kesari north indian counterpart is sooji halwa. most commonly or traditionally, rava kesari is served as a sweet recipe in various part of india. however kesari bath recipe is very special in karnataka cuisine. in karnataka this dish is served for breakfast.
Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe. You can have Tricolour rava Kesari using 10 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Tricolour rava Kesari
- You need 200 gm of semolina.
- You need 1 cup of sugar.
- You need 20 gm of cashews.
- Prepare 3 of clove.
- You need 20 (200 gm) of ghee.
- You need 20 gm of raisins.
- You need 3 of black cardamom.
- Prepare 1 1/2 cup of water.
- You need 1/4 tsp of carrot paste.
- Prepare 1/4 tsp of matar paste.
Rava kesari…A famous dessert in Bangalore…. Ur recipe reminds me of the darshinis in bangalore….the color and aroma of the dish itself drags me…. Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa. Rava Kesari is delicious and easy to make, usually made on festive occasions.
Tricolour rava Kesari step by step
- Take a pan, Heat it over medium flame and once the pan is hot enough, add some ghee to it. Now, add cashews and clove and fry them slightly. Add sooji and slightly fry it too..
- Add water, sugar, cardamom powder and raisins then add suji mix together.divide into 3part.1part is orange colour dein green colour mix,(carrot paste and matar paste) another one will remain white. Tricolour Rava Kesari is ready. Serve hot..
Rava kesari is a lip-smacking south Indian sweet which is simply divine and a simple sweet made Rava kesari is quite commonly made during special occasion and festivals in every Indian household. Rava Kesari - moist, melt in the mouth Indian semolina dessert that is prepared as a festival special for occasions like Navratri. Not too complicated, just a few ingredients like semolina, clarified butter. Rava Kesari Bhath/Sooji Halwa Recipe is a pudding made from semolina, flavored with saffron and other spices topped with nuts. Milk rava kesari recipe - Sheera or kesari is one of the most made sweet recipes from south Indian cuisine.
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