Rava kesari. Rava kesari is a popular sweet dish from South Indian cuisine made of rava or suji, ghee, sugar, kesari and nuts. Rava means semolina and kesari means saffron color, the key ingredient that brightens up. Rava kesari recipe with step by step photos.
Sooji kesari is the easiest sweet,that can be prepared in a jiffy, still a popular delicious sweet. It is considered to be the easy to make sweet, all experienced cooks like mom, MIL; makes now and then. Saravana Bhavan Style Rava Kesari in Tamil You can cook Rava kesari using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Rava kesari
- It's 200 gm of Rava.
- You need 300 gm of Sugar.
- It's 50 gm of Ghee.
- Prepare 400 ml of Water.
- Prepare 25 GM of Cashew nut.
- Prepare pinch of Food colour.
Rava Kesari also known as Kesari bath is an easy and most popular South Indian sweet recipe. In Tamil nadu, people make it very often for festivals, pooja and for special occasions. I am very happy that this is my Rava kesari…A famous dessert in Bangalore…. Ur recipe reminds me of the darshinis in bangalore.
Rava kesari instructions
- In a pan 2 tsp of ghee fry the Cashew nut in low flame and keep aside..
- The same pan add water, and cook 5 minutes and add food colour..
- Add rava and cooked 5 minutes, add sugar cooked another 5 minutes..
- Then remaining ghee add and cooked few minutes and add Cashew nut. Rava kesari ready to serve..
Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe. Rava Kesari is one of my favourites. Rava kesari is a lip-smacking south Indian sweet which is simply divine and a simple sweet made with semolina/rava, sugar. ghee and cardamom.
0 komentar