Recipe: Tasty Sausage and sauerkraut casserole

Sausage and sauerkraut casserole. Add sauerkraut and brown sugar to bacon mixture. It has spaetzle and sausage, and the sauerkraut is flavored with bacon, brown sugar, apples, and sauteed onions. Reviews for: Photos of Spaetzle, Sauerkraut and Sausage Casserole.

One bite of this hearty sausage casserole recipe--full of sauerkraut, apples and kielbasa--and you'll be transported to a tiny pub in the Alsace region of northern France. Serve with extra mustard if you like. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. You can cook Sausage and sauerkraut casserole using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sausage and sauerkraut casserole

1. You need 2 packages of kielbasa sausage.
2. It's 1 can of sauerkraut.
3. You need 2 cups of mixed vegetables.
4. It's of Salt.
5. Prepare of Pepper.
6. It's of Garlic.
7. Prepare of All purpose seasoning salt.
8. You need 3/4 cup of Ketchup.
9. You need 3/4 cup of Mayo.
10. You need 3/4 cup of Sour cream.
11. You need 1 stick of butter.
12. Prepare 2 cups of cheese.
13. Prepare of Season to taste !!!.
14. It's 6 of potatoes mashed.

This easy recipe for German sausage and sauerkraut produces a simple one-dish meal with wonderful flavors, perfect for warming a cold winter night. You can use kielbasa, knackwurst, or bratwurst in this hearty casserole recipe that's perfect for a cold winter night. Any type of smoked German sausage. Sausage casserole is so simple with this easy recipe with cannellini beans, plum tomatoes and potatoes.

Sausage and sauerkraut casserole instructions

1. Boil potatoes till soft. In the mean time cut up sausage in slices and sauté it with 2 tbs olive oil & season with (salt, pepper, garlic, all purpose). Also heat up frozen veggies in a separate pot.
2. Mash potatoes with ketchup, mayo, butter, (pepper & garlic, & sour cream..
3. Mix sauerkraut and sausage together.
4. Butter lightly a baking dish and layer in order: - sausage & sauerkraut - veggies - mash potatoes - top with cheese.
5. Broil till cheese is browning..
6. All done, enjoy !.

Plus, it's ready in under an hour! This easy sausage casserole recipe is certainly a classic that you'll want to make time and time again. Give your sausages a smoky flavour by braising them in. Mix it all up and press lightly into a level layer. Now lay the sausage over the top in patterns.