Zong zi. Actor. + Add or change photo on IMDbPro ». How much of Zhong Zi's work have you seen? Zong Zi, 粽子 wrapped in bamboo leaves Cooking Zongzi, Bintan Island, Indonesia Zongzi at a roadside stall in Yangon Chinatown, Burma Zong Zi stall in Kobe Chinatown, Japan Meat and green. Последние твиты от Zi Zong (@zi_zong).
NoonTalk Media Artiste ASICS Brand Advocate. Borrowed from the Pinyin romanization of Mandarin 粽子 (zòngzi), from 粽 (zòng, "dumpling of glutinous rice wrapped in leaves") + 子 (zi, "diminutive suffix"). (Received Pronunciation, General American) IPA(key): /ˈtsʊ̂ŋˈtsɨ/, /ˈzʊŋzɨ/. Hyphenation: zong‧zi. zongzi (plural zongzi or zongzis). You can have Zong zi using 20 ingredients and 6 steps. Here is how you cook it.
Ingredients of Zong zi
- It's of Rice.
- You need 250 g of glutinous rice (rinse and soak for minimum 4 hours).
- You need 1 tbsp of soy sauce.
- It's of Garlic.
- Prepare of Oil.
- You need of Filling.
- Prepare 5 of mushroom (cut four).
- Prepare 3 slices of pork belly (thinly chopped) - soak in 1tbsp soy sauce.
- Prepare 2 of chinese sausages (cut diced).
- It's 7 of salted egg yolk.
- It's 2 of Garlic (finely chopped).
- It's 1 tbsp of Shaoxing wine.
- You need 1 tbsp of Soy sauce.
- Prepare 1 tbsp of sweet soy sauce.
- It's of Salt.
- Prepare of Pepper.
- It's of Sugar.
- Prepare of Oil.
- Prepare leaves of Bamboo.
- It's of Prepare 3 for each (soak at least 30 min).
Chinese Dumpling Recipe - Zong Zi. Zong zi, I think, is love. A tender and lovingly wrapped package of pure love. Prove it to yourself by unwrapping and eating a zong zi, or 粽子, that is laboriously prepared by.
Zong zi instructions
- I soaked the rice and the leaves for 24 hours.
- After, drain the rice, add soy sauce and mix. Heat a pan, add oil and fry garlic. Put the rice in and stir for a while until it's fragrant..
- For the filling, heat a pan, bring the chinese sausage in, pork belly in, add a bit of oil, fry the garlic, and followed with other ingredients until it's cooked..
- Cut the edge of the bamboo leaves and fold as follow. Fill with rice, filling, then rice again until it's full and firm..
- Fold the over part of the leaves into the rice side until it's triangle, then tight it with the twine..
- Soak it in a water and bring boil for minimum 4 hours. Or use pressure cooker to save some times..
Zijie Zong is an actor, known for C. Cynthia / Ding Hui (в титрах: Zhang Ziyi). Fu Zi Li Zhong Tang is a popular Chinese herbal medicine used to reinforce the Yang energy of the Spleen and Stomach. Lesson Thirty Traditional Chinese Festivals. lì li: míng tiān shì zhōng guó de chuán What special foods do you have at the festivals? lì li: yŏu, bĭ rú jiăo zì, yuán xiāo hé yuè bĭng. zhong zi definition at Chinese. Yabla.com, a free online dictionary with English, Mandarin Chinese, Pinyin, Strokes & Audio.
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