How to Cook Tasty My Mom's Sinful Chicken

My Mom's Sinful Chicken.

You can cook My Mom's Sinful Chicken using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of My Mom's Sinful Chicken

1. It's 3 cups of Italian Bread Crumbs (I use Progresso Brand).
2. You need 3-4 drops of Gravy Master.
3. It's Dash of salt & pepper.
4. You need 8-9 of thinly sliced chicken breasts.
5. It's 2 of eggs with a little water.
6. Prepare 1 can of Cream of Mushroom Soup.
7. Prepare 1 can of Cream of Chicken Soup.
8. It's 1/2 cup of vegetable oil.
9. It's 1/3 cup of Flour seasoned w salt and pepper to taste.
10. You need 2 tsp of fresh chopped parsley (optional ).

My Mom's Sinful Chicken step by step

1. Set stove to medium heat and add oil. Dry off chicken w a paper towel and dip (Dredge) cutlet in flour and tap off excess. Dip cutlet in egg and then dip in breadcrumbs. Place in large skillet pan with oil and cook about 3-4 minutes on each side. Place cooked chicken on a platter and set aside..
2. Clean off pan with paper towel and add cream of mushroom and cream of chicken soup with two cans of water. Add gravy master and continue to whisk quickly..
3. Add cooked chicken to gravy to skillet & cover completely w a lid or aluminum foil and place in a 325°F oven for 25 minutes. Serve. For freshness and plate appearance, add some freshly chopped parsley on top of the chicken..