Recipe: Perfect Crab Rangoon 🦀

Crab Rangoon 🦀.

You can have Crab Rangoon 🦀 using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Crab Rangoon 🦀

1. You need of Wonton wrappers.
2. It's 6 oz of imitation crab meat.
3. Prepare 8 oz of cream cheese, softened.
4. It's 1/4 teaspoon of onion powder.
5. Prepare 1/4 teaspoon of garlic powder.
6. You need of worcestershire sauce.
7. Prepare of soy sauce.
8. You need of oil for frying (optional).
9. You need of Panda Express mandarin sauce, for dipping (optional).

Crab Rangoon 🦀 step by step

1. Preheat oven to 425°..
2. In a large bowl, combine cream cheese, worcestershire, soy sauce, onion powder, garlic powder, & crab meat. Stir until well combined..
3. Place 1 teaspoon filling into center of wonton. Brush the edge with egg and fold into a triangle. Press edges to seal. Fold corners into center and seal..
4. TO BAKE: Place wontons on greased cookie sheet. Spray wontons lightly with cooking spray. Bake 11-13 minutes until golden brown. Serve..
5. TO FRY: Heat oil in a large skillet. Fry wontons 2-3 minutes per side until golden brown and crispy..