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Balsamic-Tomato Dipping Oil |
"This is a flavorful bread dipping sauce that combines the sweet tartness and richness of both tomato and balsamic, with the nuttiness and freshness of olive oil. Add in a few seasoned salt and sparkling pressed garlic with only a trace of warmth and it's a extraordinary combination for bread dipping."
Ingredients :
- 1/four cup olive oil
- 1/4 cup balsamic vinegar
- 1 tablespoon tomato paste
- 2 cloves garlic, minced
- 1/2 teaspoon seasoned salt
- 1/4 teaspoon pink pepper flakes
Instructions :
Prep : 10M | Cook : 4M | Ready in : 40M |
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- Combine olive oil, balsamic vinegar, tomato paste, garlic, seasoned salt, and pink pepper flakes in an hermetic box; cover and shake vigorously till properly blended. Let take a seat at room temperature for 30 minutes.
- Shake oil aggregate well and divide among dipping dishes.
Notes :
- If you want it spicy, double the purple pepper.
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