Easy Chicken Tenders and Cream Spaghetti.
You can have Easy Chicken Tenders and Cream Spaghetti using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Easy Chicken Tenders and Cream Spaghetti
- Prepare 1 of serving Spaghetti.
- It's 1 tsp of Salt.
- Prepare 1 of Chicken tenders (shredded).
- You need 200 ml of Milk.
- You need 10 grams of Butter or margarine.
- It's 1 tbsp of White flour.
- It's 1 of cube Soup stock cube.
- Prepare 1 of Pepper.
- You need 1 of Parsley (finely chopped).
Easy Chicken Tenders and Cream Spaghetti instructions
- Prep the chicken tenders according to the recipe below. It should take about 10 minutes..
- Prepare a lot of water to boil the pasta. Add about 1 teaspoon of salt. Boil the pasta according to the package instructions..
- While the pasta is boiling... Melt the butter in a pan over low heat. Add flour and dissolve it thoroughly in the butter..
- Add the soup stock cube and milk to the roux created in Step 3. (Stir the soup stock cube as it dissolves to prevent lumps from forming)..
- When the soup stock is dissolved, and the sauce has thickened, add the chicken tenders..
- When the spaghetti has boiled, remove from the boiling water and place it directly into the pan. (By adding it directly to the pan, you will also add in a little of the boiling water.).
- When the pasta and sauce are thoroughly mixed, the recipe is done..
- Serve the pasta on a plate and garnish with the chopped parsley for a nice touch..
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