Recipe: Appetizing AMIEs Halloween SPAGHETTI with Meatballs

AMIEs Halloween SPAGHETTI with Meatballs.

You can have AMIEs Halloween SPAGHETTI with Meatballs using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of AMIEs Halloween SPAGHETTI with Meatballs

1. You need 300 grams of pork mince.
2. Prepare 1 of large egg, lightly beaten.
3. Prepare 1 of carrot, finely chopped.
4. You need 1 of small onion, finely chopped.
5. Prepare 1/4 cup of milk.
6. Prepare 1 cup of fresh breadcrumbs.
7. It's 1 of salt and fresh ground black pepper.
8. It's 400 grams of spaghetti.
9. It's 1/4 cup of olive oil.
10. Prepare 1/4 cup of finely grated parmesan.
11. You need 1 of black olives.

AMIEs Halloween SPAGHETTI with Meatballs instructions

1. Place pork in a large mixing bowl. Combine egg, carrots, onion, bread soaked in milk, 2 tbsp parmesan cheese, 2 tbsp bread crumbs and mix well. Season with salt and pepper. Shape half tablespoonful into firm meatballs. Heat oil in a large frying pan and fry meatballs in batches for 3 minutes, until browned. Add the tomato sauce and cook for 10 minutes over medium heat..
2. Cook the pasta, until al dente. Drain and place in a large serving bowl. Pour tomato sauce, then the remaining parmesan cheese and toss to combine. Place the pasta in a plate and put 2 meat balls on top of the pasta. Put black olives in the center of meatballs..
3. Serve, share and enjoy..