How to Make Yummy Half-fried Tofu (MENDOAN TAHU)

Half-fried Tofu (MENDOAN TAHU). Fry tofu and tempeh until golden brown. Resep Tempe Goreng Mendoan (Fried Tempeh Recipe Video) Tempe & Tahu Bacem (Javanese Sweet Marinated Tofu & Tempeh).

Tahu goreng (Indonesian spelling) or Tauhu goreng (Malaysian and Singaporean spelling) is an Indonesian dish of fried tofu commonly found in Indonesia, Malaysia and Singapore. When preparing the dish, cakes of hard tofu are deep fried until golden brown. Not too sweet like other brands as these are fresh. You can cook Half-fried Tofu (MENDOAN TAHU) using 22 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Half-fried Tofu (MENDOAN TAHU)

1. You need 2 packs of tofu (typically 1 pack , contains 4-5 pieces), cut to taste.
2. Prepare 100 gr of flour.
3. It's 75 gr of rice flour.
4. Prepare 1/2 tbsp of sago flour.
5. You need 3 of scallions, thinly sliced.
6. Prepare 2 of red chili peppers, thinly sliced.
7. You need 1 of green chili peppers, thinly sliced.
8. Prepare 3 pcs of cabbage, thinly sliced.
9. Prepare 1 tsp of bouillon powder (flavor beef/chicken, according to taste).
10. Prepare 300 ml of water.
11. You need to taste of Salt.
12. You need of Oil for frying.
13. It's of GROUND SPICES.
14. It's 3 cloves of garlic.
15. You need 1 thumb of turmeric, toasted.
16. Prepare 2 pcs of candlenut.
17. It's 1 tsp of coriander.
18. You need of SAUCE.
19. Prepare 3 tbsp of chili sauce.
20. Prepare 2 tsp of sweet soy sauce.
21. You need 5 of cayenne peppers (to taste), thinly sliced.
22. Prepare 3/4 tsp of chili powder.

There are fresh tofu and other tofu-based snacks as well, and a food court at the lower end of the building, although we didn't try them out. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Perkedel Mendoan Tempe Tahu Telur Puyuh. Tuhansia uusia ja laadukkaita kuvia joka päivä. One serving of the deep fried tofu meets nearly half your daily needs.

Half-fried Tofu (MENDOAN TAHU) instructions

1. Mix all sauce ingredients and set aside..
2. Mix flour, rice flour and sago flour. Add the red peppers, green peppers, scallions and cabbage..
3. Add the ground spices, bouillon powder and salt. Add water little by little into the batter, until the batter is thick or slightly diluted..
4. Dip the tofu in batter, and fry briefly with the high heat of the fire. Remove and drain..
5. Serve mendoan tofu with sauce, ready to accompany a relaxing time..

Tofu is not a significant source of carbohydrates, but it does help you meet your daily fiber needs. Most of the additional calories in the deep fried tofu come from the fat from the frying process. Thai recipe for Fried Tofu with Peanut Dipping Sauce. How it's really made in Thailand. In Thailand, you find the fried tofu sold at the same stall or cart with fried taro.