Recipe: Appetizing Vegetable Soup/Sauce

Vegetable Soup/Sauce.

You can cook Vegetable Soup/Sauce using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegetable Soup/Sauce

1. You need of Periwinkle.
2. Prepare of Ugu (pumpkin).
3. Prepare cube of Seasoning.
4. It's of Crayfish.
5. Prepare of Salt.
6. It's of Soyabean oil (u can use palm oil).
7. Prepare of Onion.

Vegetable Soup/Sauce instructions

1. Pick, wash nd cut ur vegetables nd slice neatly.
2. Sort nd blend ur crayfish.
3. Remove nd clean ur periwinkles, slice ur onion..
4. Put ur clean pot on fire nd add ur oil web slightly hot add ur onions.
5. Add ur crayfish nd stir, wait for some sec nd add ur periwinkle nd seasoning, after 2-3 mins add ur vegetable nd salt to taste then nd cover to steam for 1 min den put down nd leave covered for the vegetable to steam..
6. Can be served wit yam, all forms of rice, swallow or eaten alone.