Mushroom and Smoked Bacon Soup. I think after making these changes we are definitely looking at a contender for a simple easy relatively inexpensive winner! This smoked bacon veggie soup is gluten free and grain free, and packed with simple, wholesome ingredients and flavor. Easy to make in a slow cooker, too!
I've always enjoyed cooking and recently created this rich soup. You can also garnish it with chopped green onion tops or shredded Swiss cheese. For a creamier, smoother consistency, try pouring the soup through a strainer. You can cook Mushroom and Smoked Bacon Soup using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Mushroom and Smoked Bacon Soup
- It's 20 g of dried porcini mushrooms.
- You need 1 of lamb stock cube.
- You need 125 g of shitake mushrooms.
- You need 100 g of chestnut mushrooms.
- It's 1 of medium onion.
- It's 100 g of smoked bacon lardons.
View top rated Mushrooms bacon soup recipes with ratings and reviews. Chicken Crescent Roll Ups, Blue Cheese And Bacon Soup, Potato Bacon Soup, etc. Using a blender or immersion blender, puree the soup until smooth. Return the soup to the pot and add the reserved bacon and mushrooms.
Mushroom and Smoked Bacon Soup instructions
- Add the lamb stock cube and the porcini mushrooms to 800ml boiled water. Give it a good stir, cover and leave to stand..
- Pre heat an oven to 180°C fan..
- Rip the chestnut and shitake mushrooms into large pieces, and roughly chop the onion. Add them to a tray, drizzle with some vegetable oil and season well with salt and pepper. Give everything a good mix up and then place in the oven for 20-25mins..
- When the mushrooms and onions are nearly ready, heat a large pot with a drizzle of vegetable oil..
- Once hot, add the bacon lardons and cook until browned and crispy. Once ready, remove half of the lardons and put to one side..
- Add the roasted vegetables to the pot along with the porcini mushrooms and stock. Deglaze the pot and then using a hand blender, blend until smooth..
- Add back to a medium-low heat to warm through before serving..
It is much leaner than side Lardons are little cubes of bacon, great for flavoring other dishes like soups, beans, salads. Soup: it's not just for the cold months. Sure, a rich and heavy cream-based soup might not be what you think of on those warm summer nights, but One of my favorite summertime soups is this mushroom soup. Not only is it tasty, it super simple to whip up and, if you're like me, you probably have most - if. How to Make Lentil Soup with Smoked Mushrooms.
0 komentar