Recipe: Perfect Homemade cheeseburgers with a Latin twist

Homemade cheeseburgers with a Latin twist. Tonight's the perfect night to make this juicy Lucy taco burger. Treat your guests to this classic homemade snack with a Latin twist. Try this yummy breakfast recipe tonight and enjoy it the next morning!

Her gün binlerce yeni, yüksek kaliteli fotoğraf ekleniyor. This Turkey Recipe With a Latin Twist Will Be Everyone's Favorite at Your Christmas Dinner. This is a criollo-style turkey marinated with a homemade mojo and sazón achiote. You can have Homemade cheeseburgers with a Latin twist using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of Homemade cheeseburgers with a Latin twist

1. Prepare 1 pound of 80/20 ground beef.
2. It's 1 teaspoon of chopped cilantro.
3. Prepare 1 teaspoon of chopped parsley.
4. You need 1 tablespoon of crushed garlic.
5. Prepare of About 1/4 cup of chopped onions.
6. You need of About 1 tablespoon of Ranchero liquid sazon(seasoning).
7. It's 1 pinch of oregano.
8. Prepare Half of a packet of sazon Goya culantro & achiote.
9. It's of Some adobo.
10. Prepare of Romaine lettuce.
11. You need of Sliced avocado.
12. You need of Sliced tomatoes.
13. Prepare of Sliced onions.
14. It's of Hamburger buns.
15. Prepare of American cheese.

The turkey was left marinating overnight to better infuse the seasoning flavors into the meat. Crockpot Cheeseburgers are a total family hit dinner! Ground beef slow cooks in a tangy, cheesy sauce. Top with your favorite burger toppings!

Homemade cheeseburgers with a Latin twist instructions

1. First you start with putting the ground beef in a bowl. Then you add all of the seasonings, chopped onions, garlic, parsley and cilantro Mix it all up. preheat the oven for 400 degrees. Start cutting all of your desired toppings, put to the side..
2. You start by molding your burgers now. I make my burgers really thin. But that’s just my preference, you can make them as thick as you’d like 🙂. I put them on a ungreased aluminum pan 4 at a time. Put your burgers in the oven for about 25 minutes..
3. Once they are done they will look like this. Take the buns and add the cheese and patty. Heat in the oven for 2 minutes until the cheese has melted and bun is warm. Once you take the burgers out then you add whichever toppings or condiments ! Enjoy.

Top with your favorite burger toppings! I have always been a pretty serious pickle fan. Actually, our nickname for the boys has always been "pickle" and. Cheese, macaroni & beef make the perfect skillet dinner! If you like Hamburger Helper, you'll love this homemade recipe!