How to Make Appetizing Uzbekistan Potato Salad Ball with Tomato Sauce

Uzbekistan Potato Salad Ball with Tomato Sauce.

You can have Uzbekistan Potato Salad Ball with Tomato Sauce using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Uzbekistan Potato Salad Ball with Tomato Sauce

1. Prepare 2 of potatoes.
2. Prepare 2 of small carrots.
3. Prepare 1 of Salmon (i replaced it with 1/4 gr chicken breast).
4. You need 1/2 tsp of salt.
5. It's 1 tsp of soy sauce.
6. You need 1 cup of yoghurt.
7. Prepare of Cheese.
8. It's 1 of parsley.
9. It's 1 of boiled egg.
10. It's of Sesame/tomato sauce.

Uzbekistan Potato Salad Ball with Tomato Sauce instructions

1. Boil or steam potatoes and carrots.
2. Boil salmon or chicken breast.
3. Shred boiled potatoes, carrots, egg and cheese. Chop-chop salmon or chicken breast, and parsley.
4. Mix step 2 with 1 tsp soy sauce, 1 cup yoghurt, 1/2 tsp salt.
5. Make a ball.
6. Pour it with sesame. I don't have sesame stock at home, so i use tomato sauce.
7. Serve it.