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| Bacon Cheddar Ranch Dip |
"Beaverbrook Cheddar ranch dip is an irresistible starter that is full of bacon, cheese, green onions, cream cheese, and ranch dressing blend! You can serve it bloodless as nicely."
Ingredients :
- 1 (sixteen ounce) box sour cream
- 1 (1 ounce) package deal ranch dressing mix
- 1 (eight ounce) package cream cheese, softened
- 2 cups shredded sharp Cheddar cheese
- 6 slices bacon strips, cooked and chopped
- three green onions, chopped
Instructions :
| Prep : 10M | Cook : 8M | Ready in : 40M |
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- Preheat oven to 400 tiers F (200 levels C).
- Combine sour cream and ranch dressing mix in a bowl and stir thoroughly together. Add in cream cheese and mix with an electric mixer till nicely included. Add Cheddar cheese, bacon, and inexperienced onions. Transfer mixture to an oven-safe dish.
- Bake inside the preheated oven, exposed, till warm and bubbly, approximately half-hour.
Notes :
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