Latest Dish Menu Baked Caprese Chicken :: Popular Recipes

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Baked Caprese Chicken

"This is a easy yet splendid Caprese chicken made with fresh basil, grape tomatoes, and sparkling mozzarella. Serve with a aspect salad or a facet of pasta."

Ingredients :

half of cup oil and vinegar dressing, divided
four skinless, boneless chook breasts
salt and floor black pepper to flavor
1 pint grape tomatoes, halved
1 bunch fresh basil, thinly sliced
1 (eight ounce) package deal fresh mozzarella cheese, sliced

Instructions :

Prep : 20M	Cook : 4M	Ready in : 45M

Preheat the oven to 375 ranges F (one hundred ninety degrees C).
Pour 1/4 cup dressing right into a small bowl.
Arrange hen breasts calmly in the center of a grill pan. Brush both sides of the bird breasts with dressing; season with salt and pepper.
Pour ultimate 1/four cup dressing into a mixing bowl. Add tomatoes and basil. Toss to coat calmly with the dressing.
Spread the tomato aggregate frivolously round bird in a single layer.
Bake within the preheated oven for 20 minutes. Remove pan from oven and top bird with fresh mozzarella; go back pan to oven.
Continue baking till mozzarella cheese is golden brown and bubbly and chook is completely cooked, approximately 10 mins extra. An immediate-read thermometer inserted into the center of the chook should examine at least a hundred sixty five levels F (seventy four ranges C).

Notes :

Bake in the Panasonic Induction Oven using Autocook with the fowl and veggie aggregate putting for approximately 15 mins. Take out the oven/grill pan and pinnacle chicken with the fresh mozzarella cheese and return to the oven. Continue baking for approximately 10 minutes until the cheese is golden brown and bubbly.

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