Simple Cuisine Menu Baked Butternut Squash with Garlic and Cheese :: Best Dishes

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Baked Butternut Squash with Garlic and Cheese

"Garlic enhances the beauty of the butternut squash very well. This is a tremendous side or vegetarian fundamental dish from the oven. If you cut the squash into small pieces, it's going to reduce down on the cooking time as well."

Ingredients :

2 tablespoons olive oil
2 tablespoons finely chopped fresh parsley
1 teaspoon herbes de Provence
3 cloves garlic, minced
1 teaspoon salt
ground black pepper to taste
three kilos butternut squash, peeled and diced
1/four cup grated Parmesan cheese

Instructions :

Prep : 20M	Cook : 4M	Ready in : 1H

Preheat the oven to 375 levels F (one hundred ninety stages C).
Combine olive oil, parsley, herbes de Provence, garlic, salt, and pepper in a huge bowl. Add butternut squash pieces and toss to coat. Place in a single layer on an ungreased baking sheet.
Bake in the preheated oven until squash is tender, about 15 mins. Turn squash portions and bake 10 extra mins. Sprinkle with Parmesan cheese. Bake till golden brown, 15 to twenty-five mins greater.

Notes :

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