Simple but tasty menu Bacon Wrapped Bratwurst :: Best Family Recipes

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Bacon Wrapped Bratwurst

"Sweet, tangy, smoky, and oh so true! A remarkable celebration recipe that each carnivore loves."

Ingredients :

four bratwurst
3 (12 ounce) cans light beer
5 tablespoons brown sugar
1 teaspoon cayenne pepper
6 slices bacon, reduce in half

Instructions :

Prep : 10M	Cook : 6M	Ready in : 1H55M

Poke bratwurst several instances with a small fork, and area into a saucepan with the beer. Bring to a boil over excessive warmth, then lessen warmness to medium, and simmer for 15 mins. Remove the bratwurst from the beer, and permit to cool to room temperature.
Preheat oven to 425 degrees F (220 tiers C). Line a baking sheet with aluminum foil, and vicinity a cord rack on top.
Toss the brown sugar and cayenne pepper together in a massive bowl and set apart. Cut each bratwurst into three pieces, wrap each piece with half strip of bacon, and stable with a toothpick. Toss the bratwurst with the cayenne combination to coat, then region onto the organized baking sheet.
Bake in preheated oven until the bacon is brown and crisp, 25 to 35 minutes.

Notes :

Reynolds® Aluminum foil can be used to maintain food moist, cook dinner it calmly, and make smooth-up easier.

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