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Baked Stuffed Artichokes |
Stuffed artichokes are an excellent artichoke appetizer! Globe artichokes are trimmed and filled with herbed parmesan breadcrumb stuffing, then baked.
Ingredients :
- 2 big globe artichokes
- four slices lemon
- 1 teaspoon lemon zest
- 6 slices white bread
- 1/2 cup grated Parmesan cheese
- half of cup chopped parsley
- 6 cloves garlic, minced
- 1 teaspoon clean oregano, minced
- half of cup plus 2 tablespoons extra virgin olive oil
- 1/eight teaspoon black pepper
- 1 bay leaf
- 2 slices lemon
- 2 cloves garlic, halved
Instructions :
Prep : 25M | Cook : 4M | Ready in : 1H30M |
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Notes :
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