My Favorite Fall Salad with Maple Dijon Vinaigrette. For even more maple punch, seek out maple-cured bacon, steering clear of products with imitation maple flavoring, which tends to taste artificial. I used Dijon mustard so would have used less maple syrup or more mustard and a bit more salt; forgot the apples and added. Autumn Apple Salad: This salad is loaded up with all the best fall flavors.
Maple Balsamic Vinaigrette - Zesty dijon mustard, sweet maple syrup, and tangy golden balsamic vinegar lend bright flavors to this amazing Dressing. A classic vinaigrette salad dressing made with maple syrup and dijon mustard. Line a small rimmed baking sheet with parchment. You can have My Favorite Fall Salad with Maple Dijon Vinaigrette using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of My Favorite Fall Salad with Maple Dijon Vinaigrette
- You need of Salad Ingredients :.
- Prepare 1 1/2 cup of romaine lettuce (or lettuce of choice).
- Prepare 1/2 cup of thinly sliced red cabbage.
- It's 1 of small carrot, peeled and shredded.
- It's 1 of grilled chicken breast, sliced.
- Prepare 1/2 cup of roasted butternut squash (or roasted sweet potato).
- Prepare 1 tbsp. of dried cranberries.
- Prepare 1 tbsp. of pumpkin seeds.
- It's 2 tbsp. of roughly chopped pecans (or walnuts).
- It's of Maple Dijon Vinaigrette Ingredients :.
- You need 2 tbsp. of extra virgin olive oil.
- You need 1 tbsp. of apple cider vinegar.
- Prepare 2 tsp. of - 1 tbsp. pure maple syrup (depending how sweet you want).
- You need 1 1/2 tsp. of dijon mustard.
- You need to taste of salt and pepper.
Whisk together the maple syrup, mustard and cider vinegar in a large bowl. Whisk in the olive oil in a slow, steady stream until the vinaigrette emulsifies and thickens. TESTED & PERFECTED RECIPE - The perfect fall salad for entertaining. The dressing has that This is the perfect fall salad for entertaining.
My Favorite Fall Salad with Maple Dijon Vinaigrette instructions
- Toss the chopped romaine, sliced red cabbage and shredded carrots all together..
- Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts..
- For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you'd like..
- Top your salad with desired amount of dressing and enjoy!.
The dressing has that savory-sweet flavor combo that Hi Jenn, We love this maple Dijon vinaigrette. I make up a jar and keep it in the fridge for our summer. This salad is highlighted by different greens, a bit of real maple syrup and crumbled blue cheese. Get inspired to make your porch your new favorite living space with these ideas designed to add a Whisk together olive oil, cider vinegar, maple syrup, and Dijon mustard. This Maple Vinaigrette is exactly what I was looking for.
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