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How to Make Delicious Sarah's Twisted Tuna Alfredo casserole

Selasa, 09 Juni 2020

Sarah's Twisted Tuna Alfredo casserole. Toss together purchased Alfredo sauce, canned tuna and frozen broccoli, and you'll have a hearty casserole in a snap! Tuna Alfredo Casserole is a good tasting comfort food that you can make anytime you wish. It is simple to prepare and can easily be made even by This Tuna Alfredo Casserole makes use of canned tuna and macaroni noodles.

Sarah's Twisted Tuna Alfredo casserole Twisted tuna casserole is moist, rich, flavorful comfort food with a sauce made from scratch and a tasty, crunchy topping. Dave loves all noodly comfort food casseroles like my Chicken noodle Casserole, King Ranch chicken and Chicken Mornay casseroles. Tuna casseroles are easy on the budget and always comforting. You can have Sarah's Twisted Tuna Alfredo casserole using 16 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sarah's Twisted Tuna Alfredo casserole

  1. It's 3 quart of casserole dish.
  2. You need 1 of jar creamy tomato Alfredo sauce.
  3. Prepare 1 of 10.75 oz Canned cheddar cheese soup.
  4. Prepare 1 of 7 oz can tuna in water.
  5. It's 1 of onion diced.
  6. It's 1 of red bell pepper diced.
  7. You need 4 tbsp of minced garlic in water from jar.
  8. Prepare 3 tbsp of butter.
  9. You need 2 tbsp of cooking oil.
  10. Prepare 1 tbsp of dried parsley flakes.
  11. It's 2 tbsp of dried chives.
  12. You need 1/3 tsp of lemon pepper.
  13. Prepare 4 cup of noodles.
  14. It's 3 tbsp of chicken bullion.
  15. You need 1 cup of parmesan cheese.
  16. You need 2/3 cup of bread crumbs.

Add tuna, corn, cheese (reserving some for a final sprinkle on top) & spices to liquid mix & stir thoroughly. Stir in gently with tuna mixture. Craving comfort food, but not the extra calories? Let Everyday Food editor Sarah Carey show you how to make a lightened-up version of tuna-noodle casserole.

Sarah's Twisted Tuna Alfredo casserole step by step

  1. Cook noodles as directed on package. Add bullion to water before adding noodles..
  2. Saute onion, pepper, 3 tlbs garlic in cooking oil. When they are almost done add chives, parsley, and lemon pepper..
  3. Mix together the Alfredo sauce, soup, tuna, veggies and 2/3 of the Parmesan cheese. Pour over drained noodles and mix well..
  4. Pour mixture into greased 3 quart casserole dish..
  5. Mix bread crumbs and 1/3 cup Parmesan, 1 tlbs garlic and butter together. Sprinkle on top of casserole. Lightly sprinkle top with dried chives, and parsley..
  6. Bake at 425 for 30 minutes.
  7. Let cool 10 minutes then serve :-).

Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added. Tuna casserole is a popular dish that is commonly made with pasta or rice and canned tuna. Tuna Zoodle Casserole: Another alternative to regular pasta, zucchini noodles are lower in calories and carbs. This tuna casserole has zucchini noodles as well as coconut milk, coconut flour and olive oil. I grew up on this classic Tuna Tetrazzini Casserole.


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