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| Banana Chocolate Chip Muffins |
"Banana and chocolate, a splendid mixture, they move so nicely collectively! Quick and easy to make as nicely."
Ingredients :
- 2 cups all-motive flour
- 1/three cup white sugar
- 2 tablespoons Dutch manner cocoa powder
- 1 tablespoon baking powder
- 1 cup mashed bananas
- 2/three cup canola oil
- 1 egg, crushed
- 1 cup semi-candy chocolate chips
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- In a big bowl combine the flour, sugar, cocoa powder and baking powder.
- In any other bowl, combination the bananas, oil and egg together. Add to dry components, mixing simply till mixed. Fold in the chocolate chips. Spoon the batter into a greased muffin pan, filling 3-fourths full.
- Bake in a preheated 425 degree F(220 stages C) for 15 to 20 mins. Remove the desserts to a wire rack to cool completely.
Notes :
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