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| Aw-some Coleslaw |
"This is a sweet but tangy slaw that my circle of relatives loves. It rings a bell in my memory of the slaw at KFC. It's always nice if left over night time."
Ingredients :
- 1/2 cup mayonnaise
- 1/3 cup white sugar
- 1/4 cup milk
- 2 half of tablespoons lemon juice
- 1 half of tablespoons vinegar
- salt and pepper to flavor
- 9 half cups shredded cabbage
- half of cup grated carrots
- 1/four cup minced candy onion
Instructions :
| Prep : 15M | Cook : 12M | Ready in : 8H15M |
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- Whisk together mayonnaise, sugar, milk, lemon juice, vinegar, and salt and pepper in a large bowl.
- Toss the cabbage, carrots, and onion into the dressing; blend nicely. Refrigerate for at least three hours or up to in a single day before serving.
Notes :
- Try using a Reynolds® gradual cooker liner to your gradual cooker for simpler cleanup.
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