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| Baked Chicken Taquitos |
Taquitos! They're amusing to say and amusing to eat, they freeze nicely and please youngsters. These are packed with chook, cheese, and seasonings, after which baked to crispy perfection.
Ingredients :
- 2 cups (about 1 pound) cooked shredded chook (see Recipe Note)
- 4 oz. Cream cheese
- 1 cup (four ounces) grated cheddar cheese
- four oz canned moderate inexperienced chilis
- 1 teaspoon moderate chili powder
- 1 teaspoon floor cumin
- half teaspoon garlic powder
- half of teaspoon salt
- 18 to 20 (6-inch) corn tortillas
- Vegetable oil, for brushing
- Fresh cilantro
- Sour cream
- Mild salsa
- 1/four cup sour cream
- 1 tablespoon Sriracha warm sauce
Instructions :
| Prep : 20M | Cook : 1845M | Ready in : 40M |
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Notes :
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