Original Menu Baked Leeks :: The Best Recipes

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Baked Leeks

"In this smooth to put together aspect dish, leeks are baked in a creamy low-fats cheese sauce made with skim milk."

Ingredients :

2 tablespoons butter
1/four cup all-reason flour
1 half cups skim milk
half cup shredded Cheddar cheese
half teaspoon garlic powder
salt and pepper, to flavor
4 medium leeks, halved lengthwise

Instructions :

Prep : 20M	Cook : 4M	Ready in : 50M

Preheat oven to four hundred ranges F (200 levels C). Grease a 9x12 inch baking pan.
Melt butter over low warmth. Stir in flour till clean. Gradually stir in milk and cheese until cheese is melted. Season with garlic powder, salt, and pepper. Remove from warmness. Arrange the leeks in a single layer within the prepared pan and cover with the cheese sauce.
Bake for 30 minutes within the preheated oven, until leeks are soft and sauce is bubbly.

Notes :

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