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How to Prepare Delicious Arroz caldo de jeneva

Sabtu, 25 Januari 2020

Arroz caldo de jeneva.

Arroz caldo de jeneva You can have Arroz caldo de jeneva using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Arroz caldo de jeneva

  1. You need 2 cups of sticky rice.
  2. You need 2 Tbsp of ginger.
  3. It's 1/2 of red onion.
  4. It's 1/4 kg of chicken.
  5. Prepare 1/4 kg of ox tripe.
  6. You need 1/4 kg of pork lung.
  7. Prepare 1 gallon of water.
  8. Prepare to taste of salt & peper.
  9. It's 3 Tbsp of fish sauce.
  10. You need of Hard boiled eggs, to garnish.

Arroz caldo de jeneva instructions

  1. Saute oninon and ginger and chicken 5 minutes then add the oxtripe and lung. Stir in 5 munutes then add the rice and sautee for 3 minutes..
  2. Add water and boil until the rice is cooked and sticky..
  3. Finish of salt and pepper and 3 tablespoon of fish sauce. Garnish with boiled egg.


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