Recipe: Yummy Butter Milk Fried Chicken w/ A Twist

Butter Milk Fried Chicken w/ A Twist. "I love fried chicken and I have heard of using buttermilk just never tried it this way but, sounds really easy and simple and looks delicious." Keep it juicy inside and crispy outside with this buttermilk fried chicken recipe that would make your grandmother proud. Deep-Fried Buttermilk Chicken - Southern Fried Chicken with a Twist!!! Deep-fried buttermilk chicken is all-time favorite, and this recipe gives it a whole new twist.

Juicy and delicious - it is a simple dish the whole family will enjoy. After the buttermilk soak, dredge the chicken pieces in seasoned flour, and fry them in hot oil until crisp and golden. Toss together chicken pieces, black pepper, salt, paprika, rosemary, thyme, oregano, sage, white pepper, and cayenne in a large bowl to coat. You can cook Butter Milk Fried Chicken w/ A Twist using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Butter Milk Fried Chicken w/ A Twist

1. It's 2 lb of Chicken.
2. It's 3 cup of Buttermilk.
3. It's 1/2 cup of Honey.
4. It's 3 tbsp of Red pepper flakes.
5. It's 1 box of Already seasoned chicken flour.

Crispy buttermilk fried chicken recipe inspired by Thomas Keller's Ad Hoc restaurant. Juicy flavorful bites made with a bold flour Crispy and tender homemade buttermilk fried chicken recipe. Each piece is brined first to ensure juicy flavorful bites then dipped. Chef John's buttermilk fried chicken is impossibly crispy and tasty.

Butter Milk Fried Chicken w/ A Twist instructions

1. Place chicken in a deep bowl. Pour buttermilk over chicken..
2. Refrigerate for 2 hours.
3. Pour off buttermilk, and place pieces of chicken in the ALREADY seasoned flour. Place chicken in hot oil. Til golden brown or floating above oil..
4. Let dry on paper towels..
5. In a bowl mix honey and pepper flakes. Microwave for 15 sec... Drizzle over chicken.....
6. Enjoy!! Plz leave comments.

Bobby uses buttermilk to add a tangy twist to this classic Southern dish. In a second bowl, whisk the eggs until smooth, then whisk in the buttermilk and butter until combined. Add the wet ingredients to the dry ingredients and. This buttermilk chicken and waffles recipe makes for a quick, simple but real indulgent treat. When ready to cook, remove the chicken from the fridge and preheat the oven to gas Put in the oven to keep warm whilst frying the remaining chicken in the same way.