Garlic Spaghetti Sauce. To make spaghetti sauce, cook garlic in butter and olive oil over medium low heat just until the garlic is soft but not browned. I needed something for spaghetti but was out of sauce. Quick and easy homemade spaghetti sauce with tomatoes, onions, garlic, basil and oregano.
Your sauce should be at a simmer/low boil. Finally add Worcestershire sauce, and Parmesan cheese (Romano works as well) and chopped green olives if desired. In this Scarpetta's Spaghetti Recipe, you'll learn how to make the world-famous pasta dish by Chef Scott Conant of Scarpetta's Restaurant. You can have Garlic Spaghetti Sauce using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Garlic Spaghetti Sauce
- You need 1/4 cup of olive oil.
- You need 2 tbsp of minced garlic.
- Prepare 1/4 tsp of red pepper flakes.
- It's 1 tsp of salt.
- Prepare 1/2 tsp of pepper.
- It's 1/2 tsp of sugar.
- It's 2 tsp of dried oregano.
- It's 28 oz of whole tomato (blended).
- You need 8 oz of tomato sauce.
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Garlic Spaghetti Sauce step by step
- Cook garlic in oil until brown. Then add red pepper flakes.
- Add blended tomatoes and tomato sauce.
- Add salt, pepper, and sugar. Stir and let simmer for 20 minutes..
- Take off heat, add oregano. Enjoy!.
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