Easiest Way to Cook Tasty Easy Chinese-style Stir-fried Chicken Breasts

Easy Chinese-style Stir-fried Chicken Breasts.

You can cook Easy Chinese-style Stir-fried Chicken Breasts using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy Chinese-style Stir-fried Chicken Breasts

1. You need 1 of breast Chicken breasts.
2. It's 3 tbsp of Katakuriko.
3. You need 1 tbsp of ☆Sugar.
4. It's 1 pinch of ☆Salt.
5. It's 1 tbsp of ☆Vinegar.
6. You need 1 tbsp of ☆Soy sauce.
7. It's 1 tbsp of ☆Sake.
8. It's 3 tbsp of ☆Ketchup.

Easy Chinese-style Stir-fried Chicken Breasts step by step

1. Cut the breast into bite size pieces..
2. In a plastic bag, put in the breast meat slices and the katakuriko and mix well..
3. Mix together all the ☆ ingredients.
4. Stir fry the meat in a pan coated with oil. Once it's starts to brown, use a paper towel to remove excess oil from the pan..
5. Add in the sauce and mix until the chicken is coated. Stir fry until the sauce is almost gone and it's done!.