How to Cook Yummy Semiya kesari

Semiya kesari. Semiya kesari recipe with step by step photos. Semiya is a south Indian term to vermicelli and kesari is a sweet dish made with semolina, ghee, sugar and saffron color. In this video we will see how to make semiya kesari recipe in tamil.

But I had no specific recipe for it and have not tried So once he had made semiya kesari too for me as in this post for an event. But he too just makes it. Semiya Kesari is a very easy kesari recipe made with vermicelli and the best part is, it is quick to make and needs very little ghee unlike other kesari recipes. You can have Semiya kesari using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Semiya kesari

1. It's 1 Cup of Vermicilli Semiya small.
2. It's 2.5 Cups of Water.
3. You need 1 Cup of Sugar.
4. Prepare 3 tablespoon of Ghee.
5. It's of Cashew nutsFew.
6. You need Pinch of Cardamom Powdera.
7. You need Pinch of yellow Food Colors generous.

This semiya kesari is very easy to make. Preparing semiya kesari is similar to preparing Rava kesari. you can Use any type of semiya like rice or whole wheat. just add water proportions as mentioned on the pack. Semiya Kesari i have tasted for the first time in my friend's place when her mom made it for us. Though i noted down the recipe but somehow forgot to attempt it at home.

Semiya kesari instructions

1. Pour little ghee and fry the cashew nuts and keep it aside. Add the vermicilli semiya and fry for sometime in the ghee till it becomes slight red color. Take this roasted vermicilli aside in a plate or bowl.
2. Add water to the pan and bring it to boil. Add the roasted vermicilli and stir well and allow it to cook nicely in medium flame..
3. When the semiya is cooked fully, add the sugar to the pan.
4. Adding sugar makes the yellow dilutes the mixture. Add cardamom powder and stir continuously..
5. When the yellow starts to get thicken and rolls like a ball, then add ghee and roasted cashews and mix well. Finally add ghee and stir it evenly and add the cashew nuts and switch off the flame.
6. The yummy Semiya Kesari is ready to serve..

Semiya Kesari is delicious semiya sweet made without milk. Semiya kesari - Easy and less time to make dessert. This kesari can be prepared using milk as well. Semiya Kesari (Vermicilli Kesari) is an alternate for Rawa Kesari. This delicious dish is served in many marriages now a days.