Recipe: Tasty Tex -Mex Spaghetti Squash!!

Tex -Mex Spaghetti Squash!!.

You can cook Tex -Mex Spaghetti Squash!! using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Tex -Mex Spaghetti Squash!!

1. It's 1 of medium spaghetti squash.
2. Prepare 1 lbs of extra lean ground beef.
3. It's 1 tbs of paprika.
4. It's 1/2 tbs of chili powder.
5. It's 1/2 tsp of cumin.
6. You need to taste of Salt and pepper.
7. You need 1/4 cup of water.
8. Prepare 1/2 cup of corn.
9. It's of Shredded cheese.
10. You need of Sour cream.
11. It's of Salsa.
12. Prepare of Green onions.
13. It's of Avocado.

Tex -Mex Spaghetti Squash!! step by step

1. Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds.
2. Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it").
3. Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn..
4. Shred the spaghetti squash into the pan of ground beef and toss to combine.
5. Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc..