Recipe: Yummy Semiya kesari

Semiya kesari. Semiya kesari recipe with step by step photos. Semiya is a south Indian term to vermicelli and kesari is a sweet dish made with semolina, ghee, sugar and saffron color. In this video we will see how to make semiya kesari recipe in tamil.

But I had no specific recipe for it and have not tried So once he had made semiya kesari too for me as in this post for an event. But he too just makes it. Semiya Kesari is a very easy kesari recipe made with vermicelli and the best part is, it is quick to make and needs very little ghee unlike other kesari recipes. You can have Semiya kesari using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Semiya kesari

1. It's 2 cup of roasted vermicelli.
2. You need 1 1/2 cup of jaggery.
3. It's 4 cup of water.
4. It's 5 tbsp of ghee.
5. Prepare as needed of dry fruit (Cashews and raisins).
6. Prepare 1 pinch of salt.
7. It's pinch of Orange or yellow colour powder.
8. Prepare 2 tsp of cardamom powder.

This semiya kesari is very easy to make. Preparing semiya kesari is similar to preparing Rava kesari. you can Use any type of semiya like rice or whole wheat. just add water proportions as mentioned on the pack. Semiya Kesari i have tasted for the first time in my friend's place when her mom made it for us. Though i noted down the recipe but somehow forgot to attempt it at home.

Semiya kesari instructions

1. In a kadai, add 2 tbsps ghee, fry cashews and raisins. Remove from the ghee when cashews turn golden brown and raisins plump up. In the same kadai, add 2 tbsps ghee and roast the vermicelli to golden brown. In another vessel boil 1/2 cup water, add jaggery to it and boil till u get a syrup.Strain it and keep aside. Boil 4 cups of water and add the roasted vermicelli to it..
2. Once the vermicelli becomes soft and tender and water almost evaporates add the jaggery syrup and keep stirring till the mixture becomes thick. Add colour powder and cardamom powder and mix. Add the cashews and raisins on the top and serve. Vermicelli kesari ready to serve!!!😀😋.

Semiya Kesari is delicious semiya sweet made without milk. Semiya kesari - Easy and less time to make dessert. This kesari can be prepared using milk as well. Semiya Kesari (Vermicilli Kesari) is an alternate for Rawa Kesari. This delicious dish is served in many marriages now a days.