Cajun Crawfish Sauce.
You can cook Cajun Crawfish Sauce using 12 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Cajun Crawfish Sauce
- Prepare 1 tbsp of Olive Oil.
- It's 2 tsp of Creole Seasoning.
- It's 2 tbsp of Minced Shallots.
- You need 1 tbsp of Minced Garlic.
- You need 1 lb of Crawfish tails.
- Prepare 2 cup of Heavy Whipping cream.
- You need 1 tbsp of Hot sauce.
- It's 1 tbsp of Worcestershire Sauce.
- It's 1 tbsp of Butter.
- It's 1/4 cup of Chopped Green Onions.
- You need 1 of salt to taste.
- Prepare 1 of pepper to taste.
Cajun Crawfish Sauce instructions
- Heat olive oil over medium heat..
- Saute garlic & shollots.
- Add crawfish & creole seasoning..
- Sautee for 2 mins..
- Add cream, hot sauce, & Worcestershire..
- Bring to a boil. Reduce to simmer..
- Simmer until thickened or reduced by half..
- Add butter, salt, pepper, & green onions..
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