Recipe: Delicious Rawa Kesari

Rawa Kesari. Rava kesari is a popular sweet dish from South Indian cuisine made of rava or suji, ghee, sugar, kesari and nuts. Rava means semolina and kesari means saffron color. Rava kesari recipe with stepwise pics.

It is considered to be the easy to make sweet, all experienced cooks like mom. Saravana Bhavan Style Rava Kesari in Tamil Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. You can have Rawa Kesari using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Rawa Kesari

1. You need 1/2 cup of rawa.
2. You need 1/2 cup of sugar.
3. It's 1 cup of milk.
4. You need 3 tbsp of ghee.
5. It's 8-10 of cashew nuts.
6. Prepare 8-10 of raisins.
7. You need 25-30 of saffron strands.
8. You need 1 pinch of cardemom powder.

This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe. Rava Kesari also known as Kesari bath is an easy and most popular South Indian sweet recipe. In Tamil nadu, people make it very often for festivals..dish and choose Rava Kesari.

Rawa Kesari instructions

1. Heat milk in a pan.Keep aside..
2. Take out 1tbsp warm milk and soak saffron strands..
3. Heat ghee in a pan,fry cashewnuts and raisins.Take out.Keep aside..
4. Add rawa in remaining ghee and roast for 8-10 minutes on low flame..
5. Add warm milk and sugar,mix well.Cook till ghee separates..
6. Add saffron milk,cardemom powder,cashew and raisins.Mix well..
7. Take out in a serving dish and serve..

This is a quick fix sweet especially if you have unexpected guests. Today we will learn how to make Rava Kesari following this easy recipe. Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa. Rava Kesari is delicious and easy to make. Rava kesari is a lip-smacking south Indian sweet which is simply divine and a simple Rava kesari is quite commonly made during special occasion and festivals in every.