Recipe: Tasty Smoked Turkey Spinach Sauce

Smoked Turkey Spinach Sauce. The Best Smoked Turkey Casserole Recipes on Yummly Plenty satisfying and easy on the waistline, this smoked turkey and spinach quiche is a perfect brunch recipe to share with your girlfriends. What wines go with Crustless Smoked Turkey and Spinach Quiche?

Drain, squeeze to remove excess water and finely chop. Rinse scallions and cut into thin rings. To serve, spread the cream cheese mixture on the pancakes. You can have Smoked Turkey Spinach Sauce using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Smoked Turkey Spinach Sauce

1. Prepare 4 bunch of Spinach.
2. It's 1 kg of Smoked turkey.
3. It's 1/2 cup of Crayfish.
4. It's 1/2 cup of Veg oil.
5. You need 2 cubes of Knorr.
6. You need to taste of Salt.
7. You need 5 of Fresh Pepper.
8. Prepare of Onion 1 large.

Top with spinach, scallions, and turkey strips. Melt the butter in a medium saucepan over medium-low heat. Whisk in the half-and-half, broth, salt, cayenne, and nutmeg. An Italian-inspired white bean soup is made from scratch with dried beans that are soaked overnight, then slowly simmered to tenderness with smoked turkey legs, veggies, and Italian seasonings.

Smoked Turkey Spinach Sauce step by step

1. Sliced spinach, pepper and onion and set aside; Blend a lot of crayfish and set aside.
2. Dice smoked turkey into small chunks parboil for 15minutes spice it without salt once it’s done remove from heat and set aside.
3. Heat up pot, add vegetable oil once it’s hot, add onion then pepper and all the crayfish stir for another 2 to 3 minutes then add the smoked turkey then continue to stir.
4. Add little salt or avoid if possible then add knorr cube.
5. Finally add spinach, stir everything together and then turn off heat serve with hot rice.

Prepare Ham: Place ham on rack in small roasting pan. Insert meat thermometer into center of ham. In this update on the classic, smoked turkey stands in for corned beef, while a fresh slaw and sun-dried tomato mayo take the place of sauerkraut and Thousand Baked Eggs with Spicy Tomato Sauce, Chickpeas, and Mozzarella. These turkey burgers have a green twist with the addition of spinach--a perfect flavor combination with cucumber-yogurt sauce! Cook spinach as directed on box; cool slightly.