Recipe: Appetizing Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers)

Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers).

You can cook Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers) using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers)

1. It's 100 g of spaghetti.
2. You need 2 teaspoon of salt.
3. You need 1 of garlic.
4. It's 2 teaspoon of olive oil.
5. You need of Chili peppers as much as you want.
6. You need of Water.

Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers) instructions

1. Put spaghetti and water to a microwaveable container, and microwave it for 7 minutes..
2. Fry sliced garlic by low temperature fire and some minutes later add chili peppers..
3. After spaghetti is boiled, put the water from the container to the pan little bit..
4. Turn the fire high and put salt and spaghetti and stair them well..