Recipe: Perfect Bread mawa chumchum

Bread mawa chumchum. A very simple way of making dessert at home with bread and other available ingredients. It's stuffed with mawa to make a sweet sandwich that tastes. Hello kavita's quick recipes here is all about food that will add yummy in your tummy try these easy recipes of Indian snacks and deserts from vegetarian.

You can make it on any special or festive occasion or. Sweet Bread Mawa Roll - चमचम जैसे मीठे ब्रेड रॉल - Bread Chum Chum. ब्रेड से बनी सबसे अलग और स्वादिष्ट मिठाई जो पहले अपने कभी नहीं खाये होगी. You can cook Bread mawa chumchum using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Bread mawa chumchum

1. You need 6 pcs of bread slices.
2. Prepare 100 gms of khoa/mawa.
3. You need 7-8 pieces of each of chopped nuts (kaju,almond).
4. You need 7-8 pieces of chopped kismis.
5. It's 2 tbsp of powdered sugar (or according to taste).
6. You need 5-6 pcs of elaichi (powder).
7. You need 1 cup of sugar for syrup.
8. It's 1/2 cup of water.
9. Prepare 1 tbsp of ghee.
10. It's 1 pinch of kesari food colour.

Sweet Bread Chum Chum - ब्रेड से बने चमचम जैसे मीठे रॉल्स -. Related videos..however chum chum recipe is unique by itself and is not juicy as compared to the former. also cham cham sweet recipe is not served with sugar syrup like rasgulla and the sweetness is due to the mawa. Chum chum is a tasty indian sweet. In this recipe I have made it by using bread.

Bread mawa chumchum step by step

1. To make the sugar syrup..in a heated pan add 1 cup of sugar and 1/ 2 cup of water and boil till the sugar dissolves..the syrup needs to b little thick..add a pinch of food colour to it..remove from flame and let it cool....
2. Now to make the chumchum..cut the slices of bread into round shapes by a cookie cutter or any round cup and set it aside.
3. To meke the chumchum filling place a pan on flame add 1 tblspn of ghee..when it melts add the khoa into it..mash the khoa chunks before adding...keep on starring till the khoa becomes soft add the elaichi powder and mix..remove from flame into a bowl..now add the powdered sugar and the chopped nuts into the khoa and mix it well..also add the kismis...
4. When ur filling is ready take a round shaped bread slice and put the filling on the top and place another bread slice and press to make like a sandwich..prepare all the chumchums...
5. When the bread sandwiches r ready dip it nicely and light handedly into the sugar syrup from all the sides..put it on a plate to rest..like this make all the chumchums..put it into freezer for some time..now garnish them of your choice and your bread mawa chumchums are ready to serve...

You can also call it bread mawa roll. Bread Chum Chum - चमचम जैसे मीठे ब्रेड रॉल - Sweet Bread Mawa Roll Recipe by Food Hub Let's learn today preparing Bread Chum Chum or it can be called Sweet. This preparation is frequently eaten with thick flat bread made from false banana flour (kocho). There is no report of important traditional cheese-like products in Mali. The chum chum is stuffed once it cools down.