Oven Fried Chicken with taco seasoning. Coat the chicken pieces with taco seasoning. Put it in the fridge all night. These easy Oven Roasted Chicken Tacos are the epitome of perfect weeknight dinner!
Looking for a new low-carb sensation? Sink your teeth into these moist "I sometimes spritz the chicken with refrigerated butter-flavored spray for extra flair," Peggy In another shallow bowl, combine the flour, taco seasoning, salt and pepper. Dip chicken in milk mixture, then. You can have Oven Fried Chicken with taco seasoning using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Oven Fried Chicken with taco seasoning
- Prepare 1 kg of (about 2 lbs) chicken thigh bone-in.
- It's 2 tbs of taco seasoning.
- You need 2 of large eggs (lightly beaten).
- Prepare 50 gr of all purpose flour.
- You need 60 gr of panko or bread crumb.
- You need 1/2 tsp of salt.
- It's 1/2 tsp of garlic powder.
- It's To taste of ground black pepper.
Chicken breast with taco seasoning is something you can throw together quickly in a kitchen of any size. Coat chicken in taco seasoning rub. No need to marinate - it adds little to this recipe because we're shredding the chicken. This homemade taco seasoning is — of course — fantastic when used to season the meat, seafood, veggies or beans in your favorite taco recipe.
Oven Fried Chicken with taco seasoning instructions
- Coat the chicken pieces with taco seasoning. Put it in the fridge all night..
- Put beaten egg, flour and panko in seperate bowls. Add salt, garlic powder and pepper to the panko. Stir to combine..
- Prepare a baking sheet lined with alumunium foil then put wire rack on top. Preheat the oven to 375°F..
- Dip chicken pieces in flour to coat all sides. Dip in egg then in panko mixture..
- Heat about 1/4 cup of oil in a skillet over medium heat. Cook chikcken about 2 - 3 minutes per-side..
- Place chicken on the wire rack. Bake for about 40 - 50 minutes or until fully cooked..
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I'm especially partial to using taco seasoning to flavor Mexican rice or a side of black beans. It works great as a rub for steak, chicken, fish or shrimp. This recipe fries chicken in the oven so it's cleaner, healthier, and easier. It's coated with a seasoned flour mixture, baked to perfection, and ready in an Butter might be the real secret to this oven-fried chicken's amazing flavor. It's melted in the baking pan and then the chicken is added to the hot pan.
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