How to Cook Yummy Spaghetti Squash Pasta

Spaghetti Squash Pasta. […] Easy Spaghetti Squash Pasta Spaghetti squash is a very popular alternative to spaghetti because it already looks just like the staple pasta. Just place a whole spaghetti squash in the oven. Pasta is pasta is pasta and nothing can replace it.

Coat the inside of the squash with olive oil and season with salt and pepper. Spaghetti Squash Pasta: I learned how to make this from the best cook I know. It's a pasta dish that can be vegetarian and vegan and gluten-free, all at the same time! You can cook Spaghetti Squash Pasta using 4 ingredients and 10 steps. Here is how you cook it.

Ingredients of Spaghetti Squash Pasta

1. You need 1 of Spaghetti Squash.
2. You need 1 tbsp of Olive oil.
3. Prepare 1 dash of Salt.
4. Prepare 1 dash of Pepper.

Making spaghetti squash is a simple and a great replacement for traditional pasta. When I first came across spaghetti squash, I didn't quite know what to think of it. Similar to my beloved zucchini noodles, spaghetti squash makes a light, fiberiffic base for pasta sauce, pesto, chili. And that's just one reason spaghetti squash is a fan-favorite.

Spaghetti Squash Pasta instructions

1. Preheat oven to 425.
2. Place squash on cutting board. Cut ends off both sides.
3. Cut squash lengthwise down the center. Very carefully! It's hard to cut.
4. Scrape out insides like carving a pumpkin..
5. Place squash halves face up in 9x12 roasting pan (deeper than a cookie sheet)..
6. Add 1 tbsp of olive oil and a pinch of salt and pepper to each half. Then rub the oil all over the inside and outside of the squash..
7. Cover pan with tinfoil and place in oven for 30-40 mins (for medium squash; 20-30 mins for small squash). Check where it's at after 30 mins by sticking a fork in and seeing if it goes in easily. Cook until the rind is slightly soft or gives with a little pressure. The insides should be softer after they're cooked..
8. Allow squash to cool enough that you can handle it. Scrape the spaghetti squash out with a fork. It'll look like noodles.
9. Keeps well in the fridge for 3-4 days. Reheats in the microwave.
10. Tastes good with red marinara sauce, ground turkey, and parmesan cheese.

Try any of these recipes for a tasty alternative to pasta, and we know you'll fall in love with spaghetti squash. Gluten- and carb-free, spaghetti squash is healthy, delicious comfort food. Try one of these spaghetti squash recipes for a healthy When cooler weather sets in, spaghetti squash recipes reign supreme. Learn How To Make Easy Spaghetti Squash Noodles that are a great low carb, healthy, vegan, clean, and gluten free alternative to regular pasta. A lot of spaghetti squash recipes involve swapping out pasta for baked spaghetti squash because it's healthier for you, and tastes delicious.