Recipe: Perfect Rava Kesari

Rava Kesari. Rava kesari is a popular sweet dish from South Indian cuisine made of rava or suji, ghee, sugar, kesari and nuts. Rava means semolina and kesari means saffron color, the key ingredient that brightens up. Rava kesari recipe with step by step photos.

Sooji kesari is the easiest sweet,that can be prepared in a jiffy, still a popular delicious sweet. It is considered to be the easy to make sweet, all experienced cooks like mom, MIL; makes now and then. Saravana Bhavan Style Rava Kesari in Tamil You can cook Rava Kesari using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Rava Kesari

1. Prepare 1/2 cup of rava.
2. Prepare 3/4 cup of sugar or depending on your taste.
3. Prepare 1 cup of Water.
4. It's 2tbsp of saffron water or orange food colour.
5. It's 1/8 tspn of caradamom powder.
6. You need 2 tbsn of Kaju kismis.

Rava Kesari also known as Kesari bath is an easy and most popular South Indian sweet recipe. In Tamil nadu, people make it very often for festivals, pooja and for special occasions. I am very happy that this is my Rava kesari…A famous dessert in Bangalore…. Ur recipe reminds me of the darshinis in bangalore.

Rava Kesari step by step

1. Heat 2 tbsp ghee and roast cashews and raisins. Turn golden brown keep aside.
2. In the same ghee roast rava. Roast on low flame. till it turns aromatic..
3. Add 1 cup Hot water.Stir continuously till the rava absorbs water and no lumps are formed..
4. Add sugar keeping the flame on low, stir well till the sugar dissolves. Add 2 tnsn saffron water or orange food colour..
5. Cover and simmer for 2 minutes. Additionally add roasted cashews, raisins, Elachi powder and mix well till the rava kesari separates from pan..
6. Serve rava kesari hot or cool.Garnish with almond..

Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe. Rava Kesari is one of my favourites. Rava kesari is a lip-smacking south Indian sweet which is simply divine and a simple sweet made with semolina/rava, sugar. ghee and cardamom.