Recipe: Yummy Aburaage and Leek with Miso and Cheese Snack

Aburaage and Leek with Miso and Cheese Snack.

You can cook Aburaage and Leek with Miso and Cheese Snack using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Aburaage and Leek with Miso and Cheese Snack

1. You need 1 of Aburaage.
2. It's 20 grams of ★ Japanese leek.
3. You need 1 tbsp of ★Miso.
4. It's 1 tbsp of ★Sugar.
5. Prepare 1 tbsp of ★Mirin.
6. It's 20 grams of + Pizza cheese.

Aburaage and Leek with Miso and Cheese Snack instructions

1. Slice the aburaage into bite-sized pieces. Mince the leek, and mix together with the seasoning ingredients marked ★..
2. Heat a frying pan and bake the aburaage until brown on both sides (you don't need to use any oil)..
3. Coat the surface of the browned aburaage with the ★ seasonings mixture, top with cheese, and bake in the toaster oven for 3-4 minutes..
4. It's done when the cheese has melted..