Easiest Way to Cook Yummy Carrot Tops Spaghetti

Carrot Tops Spaghetti.

You can cook Carrot Tops Spaghetti using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Carrot Tops Spaghetti

1. Prepare 150 grams of Spaghetti (thin type).
2. You need 1 of from 2-3 carrots Carrot leaves.
3. Prepare 2 small of or 1 medium Carrot.
4. It's 1 clove of Garlic.
5. Prepare 2 tbsp of Olive oil.
6. Prepare 1 dash of Red chili pepper (togarashi).
7. Prepare 1 of Parmesan cheese.
8. It's 1 pinch of Salt.

Carrot Tops Spaghetti step by step

1. Sprinkle a pinch of salt onto the carrot leaves and (optionally) parboil. Wring out the excess moisture and cut into small pieces..
2. Cut the carrot into thin, long strips (use a slicer)..
3. Roughly chop up the garlic and smash with the knife. Slice the red chili pepper..
4. Boil the spaghetti..
5. Heat olive oil in a frying pan and sauté the garlic over low heat until fragrant. Add the chili pepper..
6. Cook the carrot and the leaves. Add the spaghetti and mix. Season with salt and pepper..
7. Optionally top with parmesan cheese..