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How to Prepare Tasty Kesari Phirni

Kamis, 08 Oktober 2020

Kesari Phirni. Kesari Phirni is a popular north Indian delicacy that is a sure winner with all sweet lovers. Learn how to make/prepare Kesari #phirni by following this easy #recipe. Kesari Phirni is a creamy milk based sweet dish from the Mughal Cuisine.

Kesari Phirni Home » Recipes » Kesari Phirni. How to make Kesari Phirni -. A perfect blend of rice and milk to prepare a delicious dessert. You can have Kesari Phirni using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Kesari Phirni

  1. Prepare 700 gms of milk.
  2. You need 1/4 cup of rice.
  3. You need 1/2 cup of sugar.
  4. Prepare 4 of almonds shredded.
  5. It's 6 of green pistachios shredded.
  6. It's 2 of silver leaves.
  7. You need 2-3 of green cardamom powdered.
  8. It's 2 drops of kewda essence.
  9. It's Pinch of saffron soaked in 1tbsp of water.

Kesari phirni is a kesar or saffron colored and flavoured sweet dish recipe, traditional to kashmir. The saffrom=n is soaked in milk and then added to boiling milk,sugar and rice flour mix. Kesari Phirni is a popular north Indian delicacy that is a sure winner with all sweet lovers. Learn how to make/prepare Kesari Phirni by following this easy recipe.

Kesari Phirni step by step

  1. Soak rice of good quality for about an hour and then grind very fine with 4-5 tableapoons of cold water to a paste..
  2. Dissolve the rice paste in 1/2 cup milk and make it thin..
  3. Mix the rice paste with remaining 3 cups milk in a heavy bottomed pan. Cook on medium heat, stirring continuously, till the mixture is of creamy consistency..
  4. Add sugar and cardamom powder and dissolved saffron and stir..
  5. Simmer till sugar is fully dissolved and then boil for 1 minute..
  6. Remove from heat and add kewda essence and half of shedded almonds and pistachios..
  7. Pour the mixture in the earthen container..
  8. Chill. Decorate the dish with shredded almond, pistachio, silver leaf, saffron and rose petals..

A popular and loved Indian dessert recipe. Kesari khoya phirni is made with milk, saffron, ground rice, khoya, sugar, ghee, cloves and cardamom. Kesari Phirni is a popular north Indian delicacy that is a sure winner with all sweet lovers. India is a land of diversities, which is well portrayed in its culture and cuisine. Hence, it has a wide spectrum of.


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