Recipe: Delicious Bria's apple bacon meatloaf

Bria's apple bacon meatloaf. The bacon and apples really add a wonderful, surprising twist to this already moist meatloaf. Line the bottom of each loaf pan with bread slices. (This will soak up any grease from the cooking meatloaf.) Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that's far from the dry brick that haunts many childhood memories.

Combine apple/onion mixture with all other ingredients in a bowl & mix well. Combine remaining bacon, apple and breadcrumbs in a bowl. Melt remaining butter and add to bacon mixture and stir until combined. You can have Bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bria's apple bacon meatloaf

1. Prepare 1 1/2 lb of Ground Beef.
2. You need 1/2 lb of ground venison or sausage.
3. You need 2 cup of bread crumbs.
4. Prepare 2 tbsp of minced garlic.
5. You need 1 of onion, chopped.
6. It's 1 of egg.
7. It's 2 1/2 tsp of McCormick misquette streak seasoning.
8. You need 1 tbsp of liquid smoke.
9. You need 2 tbsp of your favorite steak sauce. I use McCormick smokey montreal.
10. Prepare of salt and pepper.
11. Prepare 5 piece of thick sliced baccon. use more as needed to cover top.
12. You need 4 of baking apples.
13. Prepare 1 cup of brown sugar.
14. It's 6 piece of cold butter. cut slices about 1/4 inch thick.
15. Prepare 1 1/2 tbsp of lemon juice.
16. You need of cinnamon.

Transfer meatloaf onto a serving board. Slice and serve with tomato chutney, steamed new. Spread reserved ketchup mixture over top and drape bacon in a crisscross pattern over loaf, tucking underneath. Meatloaf + bacon + apple stuffing = BLAMMO.

Bria's apple bacon meatloaf instructions

1. Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best..
2. Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking..
3. Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes..
4. Wile meatloaf is baking. Peel and quarter 4-6 baking apples..
5. Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top.
6. Bake at 350 for 20 minutes..
7. Serve meatloaf topped with baked apples and sauce..

Don't you dare pass Thank you for visiting Apple Holler. We are very happy to hear that you enjoyed your meatloaf with bacon and that you had great service. This easy Bacon Wrapped Meatloaf recipe will become a family favorite for sure! Meatloaf is back and better than ever, full of flavor, some hidden veggies, and wrapped with delicious. I don't like the term meatloaf.